LODGE DINNER
Brandon Elks members: If you intend to attend a scheduled or unscheduled dinner or event at the lodge, please RSVP by 10:30 on the day before the event.
Email the Lodge at BrandonElksRSVP@yahoo.com
or
Call the Lodge at (813) 685-6469
UPCOMING MENU ITEMS
JANUARY 29TH PER DINNER
Presale Required Tickets at Bar, Office, any Past Exalted Ruler
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Chef Rick Weigand $10
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Pork Roast
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Apple Cranberry Stuffing
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Mixed Vegetables
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Salad
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Desert
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Music and Dancing in the Big Hall
PICK-UP/CARRY-OUT SERVICE:
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CALL MARY LOU SCRIBNER at 813-230-1943
or
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EMAIL MARY LOU SCRIBNER at PERELKMLS@HOTMAIL.COM
FEBRUARY 3RD
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HARRISON AND GANG - HAPPY BIRTHDAY DINNER -$8.00 -
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FREE TO THE MEMBER WITH A BIRTHDAY IN FEBRUARY
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SALAD
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ENTREE ( PLEASE CHOOSE ONE): CHICKEN MARSALA, COUNTRY FRIED STEAK or NEW ORLEANS SEAFOOD (Tilapia, covered with shrimp and Alfredo sauce)
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SIDES: MASHED POTATOES, CORN AND GREEN BEANS
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DESSERT: BIRTHDAY CAKE
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FEBRUARY 5TH
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HARRISON AND GANG $12
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SALAD AND SOUP: CAESAR & CLAM CHOWDER
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ENTREE ( PLEASE CHOOSE ONE):
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PAN SEARED SCALLOPS(6 oz) IN A WINE/BUTTER/CAPER SAUCE
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or BOURBON GLAZED SALMON
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or FRIED SHRIMP(8) ON A BED OF JASMINE
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SIDES: VEGGIES
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DESSERT
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FEBRUARY 12TH
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JAN AND CREW -$11
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SALAD
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ENTRÉE: POT ROAST AND GRAVY
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SIDES: MASHED POTATOES & VEGGIES
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DESSERT
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FEBRUARY 17TH
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THE LADIES CUBAN DINNER Price: $8.00 Time: 6:30 - 7:30 pm
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Menu:
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Salad,
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Cuban pork,
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black beans & rice
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Fish will be available for those observing Ash Wednesday
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Special dessert
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Prepared by Guest Chef Nancy Price
Advance tickets available @ the bar or R.S.V.P at brandonelksrsvp@yahoo.com
***********TAKE OUT AVAILABLE*************
FEBRUARY 19TH
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MARIONETTE AND FRIENDS - $12 OR $14
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SALAD: TOSS
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ENTREE ( PLEASE CHOOSE ONE):
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$14 STEAK COOKED TO ORDER,
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or $12 SHRIMP(8) $12 FISH
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SIDES: VEGGIES & BAKED POTATO
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FEBRUARY 26TH
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Harrison and Gang - $11
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SALAD
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PASTA BAR
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PENNE, LINGUINE or SPAGHETTI
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ALFREDO, MEATLESS or RED
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MEATBALL, CHICKEN or SHRIMP
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