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For catering questions and pricing

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Contact Nancy Price

813-756-9341  

NPriceAccounting@yahoo.com​

FORMAL DINNER

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Bride’s Choice

 

Per Person Rate for 75-100 or more people

Per Person Rate for 25-74 people

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Hors D’oeuvres

Fruit Tray, Assorted Cheese tray with crackers, Bruschetta with toast, Hot dip with pita chips

 

Dinner

Chef Carved Herb Crusted Roast Beef

With Horseradish sauce and Au Jus

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Chicken Marsala

With Marsala Wine Sauce and Sautéed Mushrooms

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Glazed Pork Loin

Includes:

Roasted Vegetables

Garlic and Rosemary Roasted Potatoes

Mixed Green Salad with vinaigrette

Bakery Fresh Rolls and Butter​​​

 

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Chef’s Choice

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Per Person for 75-100 or more people

Per Person for 25-74 people

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Hors D’oeuvres

Fruit Tray

Assorted Cheese tray with crackers​

 

Dinner (Choice of 2)

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​Chef Carved Herb Crusted Roast Beef

With Horseradish sauce and Au Jus

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Smothered Chicken Breast

Mushrooms, onions, and peppers topped with Melted Cheese

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Mojo Pork

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Lemon Dill Baked Salmon

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Parmesan Crusted Baked Fish

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Includes:

Green Beans Almondine

Rice Pilaf or Yellow Rice

Mixed Green Salad with vinaigrette dressing

Bakery Fresh Rolls and Butter

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Dinner​

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(Buffet or Sit-down)

Chicken Cordon Bleu

Roast Beef

Rosemary Roast Pork

Baked Glazed Ham

Breaded Chicken Breast 

 

With a choice of one of the following:

Savory Beef Gravy

Lemon Rosemary Gravy

Rosemary Pork Gravy

 

All dinners are served with your choice of one of these items:

Oven Roasted Potatoes

Mashed or Garlic Mashed Potatoes

Rice Pilaf

Baked Potatoes

 

Plus your choice of one of these items:

Green Beans with Olive Oil and Herbs

 Corn with Sweet Red Peppers

Medley of Vegetables

 

Garden Salad with Italian and Creamy Ranch Dressings

    (Salads are served to the tables even with a buffet)

 

  Rolls with Butter

 

Coffee and Ice Tea

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Dessert Extra Per Person

 

Children under 3 are free and children 4 - 8 years old are half price.

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Wedding cakes are available

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Luncheon

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Served before 1:00 PM

Buffet or Sit Down

Per Person (plus sales tax)

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Choice of one:

Breaded chicken breast with lemon rosemary gravy

Mojo Pork

Lasagna

Chicken Marsala

Chicken Piccata

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Choice of one: 

Oven Roasted Potatoes

Mashed Potatoes or Garlic Mashed Potatoes

Rice Pilaf

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Choice of one:

Sweet Buttered Carrots

Green Beans Almondine

Corn

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Plus Garden Salad with two dressings (Creamy Ranch and Italian), Rolls and butter, Coffee and Iced Tea

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Dessert extra per person

Choice of one:

Peach Cobbler

Carrot Cake

Brownie

Texas Chocolate Sheet Cake

Pineapple Upside Down Cake

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All prices subject to sales tax

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Brandon Elks Lodge #2383 Logo

Centennial Lodge

Brandon Elks Lodge #2383

800 Centennial Lodge Drive

Brandon, Florida 33510​​​

813-685-6469

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